On the hunt for the perfect gift for your cocktail-loving friend? End your search at Relish Decor this week. We’ve gathered our favorite suggestions for the ideal gift. Cheers to that!
Tag Archives: party
Are you in search of a holiday appetizer to keep guests in line until the turkey is ready? Allow us to suggest a Thanksgiving cheese plate guaranteed to look stunning, taste fantastic and keep peckish guests happy. Read below for some Relish Decor tips:
If you haven’t heard of FancyPanz then get ready because you’re going to need one for yourself (and one as a gift). We all take foil pans to potlucks, tailgates, and parties. We’ve all used them when entertaining at home. Have you ever thought “I wish this looked nicer?” or “I wish this felt sturdier?” Well, FancyPanz solves that problem (and more). Here’s how to use them:
Fast Review:
The only book you and your grill need. This cookbook is decidedly unfussy and practical for when you come home to nice weather and want to fire up your grill.
Paula Disbrowe is the author of seven cookbooks. She hails from Texas so you know she knows about grilling. She’s representing Food 52 in this cookbook. The back of the book offers high praise Aaron Franklin, from Franklin Barbecue (a Texas staple!) “packed with tons of great recipes and plenty of tricks, this modern primer will teach anyone, regardless of skill level, to become a grilling master.” Are you ready?
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Fast Review: Get inspired to bake up a storm with photos and recipes from San Francisco’s adorably delicious pastry shop
Miette is on many of San Francisco’s best-loved lists of bakeries. Chef and owner Meg Ray shares some of her most popular recipes in Miette: Recipes from San Francisco’s Most Charming Pastry Shop. While Meg is self-taught she never really considered having a career in baking. She actually studied art and design before going to work in technology. She opened Miette, the French word for “crumb” in 2001 and has since opened more stores. Miette has a heavy focus on local and organic and puts an emphasis on baking in the season. Thumb through this book to be inspired to bake classic American layer cakes, French cookies and pastries sure to impress anyone.
Who’s Kitchen Would You Find It In: Bakers with a passion for presentation, fans of Ladurée and European bakeries
A beautiful afternoon enhanced sunshine and the magic of love– that’s your first thought when looking over Elaine and Gil’s chic wedding. The couple chose Washington, DC for their venue. What could be a better backdrop than the National Monument and the Capitol Building? You can tell it was a day filled with smiles and a night filled with dancing.
Want more wedding inspiration? Check out our past featured weddings. Recently engaged? Be sure to visit our registry page!
This week, our friends over at Hangry District shared the perfect snack to serve at your next girls luncheon or bridal shower. It’s a snap to make and looks stunning served up on your prettiest cutting board. Plus, guests can easily help wrap the melon and prosciutto. They get to feel useful and you can focus on the main eating event; it’s a win-win and nobody ends up hangry!
Spring is officially here and that means it’s time to celebrate wedding season, take walks in the park, and drink lots of crisp, white wines! We rounded up five of our favorite bottles to help cool off your burning spring fever. it doesn’t hurt that they also go wonderfully alongside all of that gorgeous spring produce popping up at the market. With a list that spans from Sauvignon Blanc to Gruner Vetliner, you’re sure to find the perfect pairing for that upcoming bridal shower, rehearsal dinner, or garden party!
Last year we gave you some of our favorite beers to enjoy during the big game. This year we are taking things a step further by pairing the top brews with classic football snacks. Pick up an awesome bottle opener and get ready to impress your friends, these duos will definitely score a touchdown for their taste buds.
What do you get when you combine cider, red wine, and a healthy amount of brandy? One incredible batch of sangria. Full-bodied enough for these cold winter nights and packed with tons of citrus to fight off that lingering cold, you’ll want to mix up this bold boozy drink as soon as you get home. Whole spices, along with lemon and orange zest, are steeped in rich apple cider to create a deeply-layered, flavorful base. We love using small juice glasses with a coordinating carafe to keep the sangria flowing all evening long! Read on for the full recipe.