This year, spice up your holiday drink routine and mix up this smoky cider-based sipper. Mulled wine and eggnog are wonderful, but we think it’s time for something fresher. The Smoke & Spice is packed full of apple pie flavor cut by our favorite barrel smoked maple syrup. After you serve up a few batches of these, no one will care if the weather outside is frightful. Plus, who doesn’t love a drink garnished with cinnamon sticks? Read on for the recipe!
You already know and love the fabulous craft cocktail mixes from Bittermilk. Their newest project, Tippleman’s not quite simple syrups, gives your home bar a serious upgrade. From barrel smoked maple syrup and lemon oleo saccharum to burnt sugar and ginger honey, these sweeteners are the secret ingredient to a perfectly balanced drink. Read on to learn more about the Tippleman’s line of syrups and how they can step up your cocktail game.