Tag Archives: tips

Wedding Registry 101

relish decor wedding bridal gift registry 101 tips

How to build the perfect wishlist on your way to ‘I do’.

You still can’t stop staring at your gorgeous engagement ring and the chaos of wedding planning is starting to set in. Well take a deep breath, because now it is time to tackle the gift registry. This is your opportunity to finally get that gold flatware you’ve been lusting after! Remember though, when building your registry there are many variables to consider. Including the rules of etiquette and your fiancé’s opinion. Before you get off track, read on for our top ten registry dos and don’ts. Trust us, we’re experts!

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Wedding Rings 101

How to pick the perfect wedding bands:

We all know how easy it is to agonize over every detail of your wedding (like which gorgeous dishes to register for). But, in the end, it all boils down to just one day! Try to focus your energy on the decisions that will stick with you after the ‘I do’s. Take wedding bands, for example. This is the jewelry you wear every day for the rest of your lives. There is your engagement ring to consider and the 4 C’s to study, plus a budget to stick to. Make sure you and your rings live happily ever after by reading on and following our advice!

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Wedding Flowers 101

Relish decor questions for florist wedding flowers spring summer

Ah, wedding flowers. No matter what season you plan on tying the knot, fresh blooms give your big day that extra-special touch! With all of the inspiration out there, things can be a bit overwhelming for modern brides. We’ve lined up the top tips for making sure everything from bouquets to centerpieces fits your vision perfectly. Read on for our full list of floral basics and get inspired!

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Cookbook Review: Gluten-Free and Vegan Pie by Jennifer Katzinger

pie_cookbook_gluten_free

Fast review:  Pie just might be the perfect food. It’s nostalgic, it’s heart warming, and it’s downright tasty.

Jennifer Katzinger takes a fresh approach by adapting classic pie recipes to fit both gluten-free and vegan lifestyles in her cookbook, Gluten-Free and Vegan Pie. As the former owner of Seattle’s popular gluten-free and vegan Flying Apron Bakery, Jennifer Katzinger is an expert in the field. Chapters span from tarts to hand pies to an entire chapter just on crusts. The recipes within each chapter are organized quarterly from spring to winter to make the most out of fresh harvested ingredients and seasonal flavors.

In this book, pie becomes a year-round expression of fresh, ripe fruits and vegetables. With more than fifty sweet and savory pie recipes, her book has a place in any baker’s kitchen—especially with the holidays around the corner. Buy your copy here and start rolling that crust dough!

Whose Kitchen You Would Find It In: Holiday host, health conscious baker, vegans, gluten-free fanatics, everyone—because who doesn’t love pie?

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