Last Days to Guarantee Delivery by December 24
  • West Coast
    Dec 17
  • Midwest & Central
    Dec 18
  • East Coast
    Dec 19

Ruhlman’s How to Saute

$20.00

Another master class from award-winning culinary expert Michael Ruhlman: how to cook on your stovetop, featuring accessible instruction and exceptional recipes to elevate the cooking of beginners and professionals alike. In HOW TO SAUTE, Ruhlman gives you essential information and straightforward advice about the tools you need (and which ones you don’t); tips on stocking your pantry for the greatest efficiency, flexibility, and flavor; and dozens of color photographs showcasing finished dishes and step-by-step cooking techniques.