- 240 Pages
- Published by Octopus Publishing Group
The Savvy Cook
For those cooking for themselves for the first time, or for anyone who wants the weekly budget to go a bit further without sacrificing flavour, cooking sensation Izy Hossack has all the answers.
With features that include menu plans, clever alternatives to meat and giving last-night’s leftovers a makeover, The Savvy Cook is full of more than 160 nourishing and totally delicious vegetarian recipes that will be kind to your body, wallet and free-time. It’s not about health fads, ‘antioxidants’ or obscure ingredients. Just honest, nourishing and delicious cooking that will make you glow inside and out!